Bacon & Egg Salad - $6
Frisee, Lardons & a Soft Boiled Egg, Sherry Vinaigrette

Celeriac Salad - $6
Shaved Celery Root, Green Apple, Dijon Vinaigrette

Yacht Club Salad - $6
Grilled Marinated Artichokes & Mushrooms, Greens and a Lemon Vinaigrette

Spicy Curried Cauliflower - $6

Salt Roasted Fingerling Potatoes - $5

Broccolini - $5
Sauteed with Garlic and Herbs

Roast Brussels Sprouts - $6
Olive oil, dijon and a balsamic reduction; served with or without bacon.

Fries with Chimichurri - $6
Garlic, parsley, olive oil, vinegar and chili.

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